Fudge Puddles Recipe

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Fudge Puddles
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Ingredients
14
Count
Nutrition
1081
Calories
Total time
36
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325.
  2. Sift together flour, baking soda and salt. Set aside.
  3. Cream butter, peanut butter white sugar and brown sugars until fluffy.
  4. Mix in egg and 1/2 tsp vanilla.
  5. Stir in flour mixture into creamed mixture.
  6. Shape dough into 48 balls, 1 inch each.
  7. Place each ball in one compartment of a mini muffin tin.
  8. Bake for 14-16 minutes or until lightly browned. Remove from oven and immediately make wells in the center of each using a melon baller.
  9. Cool in pan for 5 minutes.
  10. Then carefully remove to wire racks.
  11. Using a measuring cup fill each shell with the chocolate mixture. Top with a pecan half.
  12. For filling, put chocolate chips in a double boiler over simmering water. Stir in milk and vanilla, mix well.
  13. **I also melt white chocolate and drizzle over the completed cookie cups for a finishing touch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1081.47 Kcal (4528 kJ)
Calories from fat 635.78 Kcal
% Daily Value*
Total Fat 70.64g 109%
Cholesterol 71.53mg 24%
Sodium 530.6mg 22%
Potassium 501.32mg 11%
Total Carbs 109.94g 37%
Sugars 52.99g 212%
Dietary Fiber 8.67g 35%
Protein 15.75g 31%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Iron 3.9mg 22%
Calcium 113mg 11%
Amount Per 100 g
Calories 497.84 Kcal (2084 kJ)
Calories from fat 292.67 Kcal
% Daily Value*
Total Fat 32.52g 109%
Cholesterol 32.93mg 24%
Sodium 244.25mg 22%
Potassium 230.77mg 11%
Total Carbs 50.61g 37%
Sugars 24.39g 212%
Dietary Fiber 3.99g 35%
Protein 7.25g 31%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 6%
Iron 1.8mg 22%
Calcium 52mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.7
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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