Chippy Peanut Butter Cookies Recipe

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Chippy Peanut Butter Cookies
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Ingredients
10
Count
Nutrition
1723
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Cream butter, peanut butter and sugars.
  3. Add eggs, one at a time, beating well after each addition.
  4. Beat in vanilla.
  5. Combine flour, baking soda and salt; gradually add to creamed mixture.
  6. Stir in chips.
  7. Drop by rounded tablespoons onto cookie sheets.
  8. Bake at 350 for 12-15 mins.
  9. Cool for 2 mins before removing to wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1723.45 Kcal (7216 kJ)
Calories from fat 915.94 Kcal
% Daily Value*
Total Fat 101.77g 157%
Cholesterol 203.85mg 68%
Sodium 2952.93mg 123%
Potassium 797.86mg 17%
Total Carbs 183.65g 61%
Sugars 84.8g 339%
Dietary Fiber 13.15g 53%
Protein 29.78g 60%
Vitamin A 0.6mg 19%
Iron 7.7mg 43%
Calcium 352.8mg 35%
Amount Per 100 g
Calories 463.8 Kcal (1942 kJ)
Calories from fat 246.49 Kcal
% Daily Value*
Total Fat 27.39g 157%
Cholesterol 54.86mg 68%
Sodium 794.66mg 123%
Potassium 214.71mg 17%
Total Carbs 49.42g 61%
Sugars 22.82g 339%
Dietary Fiber 3.54g 53%
Protein 8.01g 60%
Vitamin A 0.2mg 19%
Iron 2.1mg 43%
Calcium 94.9mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.1
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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