Directions:
- Heat oven to 350 degrees.
- Stir brown sugar, flour, butter and coconut pecan filling(is in the brownie mix box)mix using fork until crumbly, set aside 1/2 cup. Press remaining mix in ungreased 13 -9 rectangular
- Pan.
- Prepare brownie batter as directed on box, carefully spread over
- Crust. Sprinkle with reserved crumbly mix. Bake 38-40 minutes or until topping is golden brown. Cool completely, for best results refrigerate before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1052.4 Kcal (4406 kJ) | ||
| Calories from fat | 419.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.59g | 72% | |
|---|---|---|---|
| Sodium | 33.19mg | 1% | |
| Potassium | 223.39mg | 5% | |
| Total Carbs | 155.87g | 52% | |
| Sugars | 106.7g | 427% | |
| Dietary Fiber | 1.88g | 8% | |
| Protein | 6.25g | 13% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 1.7mg | 10% | |
| Calcium | 102.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 459.06 Kcal (1922 kJ) | ||
| Calories from fat | 182.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.32g | 72% | |
|---|---|---|---|
| Sodium | 14.48mg | 1% | |
| Potassium | 97.44mg | 5% | |
| Total Carbs | 67.99g | 52% | |
| Sugars | 46.54g | 427% | |
| Dietary Fiber | 0.82g | 8% | |
| Protein | 2.73g | 13% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 0.8mg | 10% | |
| Calcium | 44.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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