Directions:
- In a large bowl, combine the first six ingredients. Stir in the turkey, apple, celery, walnuts and cranberries. Divide salad greens among five serving plates; top with turkey mixture. Yield: 5 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 589.96 Kcal (2470 kJ) | ||
| Calories from fat | 319.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.52g | 55% | |
|---|---|---|---|
| Cholesterol | 998.57mg | 333% | |
| Sodium | 495.05mg | 21% | |
| Potassium | 466.19mg | 10% | |
| Total Carbs | 14.58g | 5% | |
| Sugars | 11.79g | 47% | |
| Dietary Fiber | 1.64g | 7% | |
| Protein | 52.29g | 105% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 9.5mg | 315% | |
| Iron | 6.2mg | 34% | |
| Calcium | 78mg | 8% | |
| Amount Per 100 g | |||
| Calories | 213.51 Kcal (894 kJ) | ||
| Calories from fat | 115.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.85g | 55% | |
|---|---|---|---|
| Cholesterol | 361.39mg | 333% | |
| Sodium | 179.16mg | 21% | |
| Potassium | 168.71mg | 10% | |
| Total Carbs | 5.28g | 5% | |
| Sugars | 4.27g | 47% | |
| Dietary Fiber | 0.59g | 7% | |
| Protein | 18.93g | 105% | |
| Vitamin C | 0.5mg | 2% | |
| Vitamin A | 3.4mg | 315% | |
| Iron | 2.2mg | 34% | |
| Calcium | 28.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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