Directions:
- Drain the pineapple, reserving 2 TBSP of juice.
- Combine pineapple and the next 6 ingredients.
- Combine mayonnaise, concentrate, salt, pepper and reserved pineapple juice until smooth; toss with chicken mixture.
- Chill several hours or overnight.
- Add almonds just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3275.51 Kcal (13714 kJ) | ||
| Calories from fat | 2153.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 239.23g | 368% | |
|---|---|---|---|
| Cholesterol | 300.55mg | 100% | |
| Sodium | 5220.32mg | 218% | |
| Potassium | 2861.5mg | 61% | |
| Total Carbs | 182.14g | 61% | |
| Sugars | 40.1g | 160% | |
| Dietary Fiber | 15.48g | 62% | |
| Protein | 117.57g | 235% | |
| Vitamin C | 33.1mg | 55% | |
| Iron | 10.6mg | 59% | |
| Calcium | 343.6mg | 34% | |
| Amount Per 100 g | |||
| Calories | 256.73 Kcal (1075 kJ) | ||
| Calories from fat | 168.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.75g | 368% | |
|---|---|---|---|
| Cholesterol | 23.56mg | 100% | |
| Sodium | 409.17mg | 218% | |
| Potassium | 224.28mg | 61% | |
| Total Carbs | 14.28g | 61% | |
| Sugars | 3.14g | 160% | |
| Dietary Fiber | 1.21g | 62% | |
| Protein | 9.22g | 235% | |
| Vitamin C | 2.6mg | 55% | |
| Iron | 0.8mg | 59% | |
| Calcium | 26.9mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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