Ingredients:
- soft cracker bread rounds or 4 (7 -8 inch) flour tortillas
- fresh basil leaf (optional)
- orange slice (optional)
Directions:
- In a small saucepan bring orange juice to boiling. Stir in dried fruit; remove from heat. Let stand, covered, about 15 minutes or until fruit is softened. Drain. Meanwhile, in a medium bowl stir together cream cheese, sour cream, and basil.
- Spread cream cheese mixture evenly over once side of each cracker bread. Sprinkle with softened fruit. Place some of the prosciutto near an edge of each round. Starting from edge closest to meat, tightly roll up into a spiral. Wrap each roll in plastic wrap and refrigerate for 4 to 24 hours.
- To serve, cut each roll into 1-inch slices. If desired, garnish with basil leaves and orange slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 28.59 Kcal (120 kJ) | ||
| Calories from fat | 8.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.98g | 2% | |
|---|---|---|---|
| Cholesterol | 2.98mg | 1% | |
| Sodium | 7.41mg | 0% | |
| Potassium | 24.88mg | 1% | |
| Total Carbs | 5.05g | 2% | |
| Sugars | 3.73g | 15% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 0.32g | 1% | |
| Vitamin C | 2.7mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 9.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 173.91 Kcal (728 kJ) | ||
| Calories from fat | 53.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.97g | 2% | |
|---|---|---|---|
| Cholesterol | 18.1mg | 1% | |
| Sodium | 45.05mg | 0% | |
| Potassium | 151.33mg | 1% | |
| Total Carbs | 30.71g | 2% | |
| Sugars | 22.7g | 15% | |
| Dietary Fiber | 1.87g | 1% | |
| Protein | 1.96g | 1% | |
| Vitamin C | 16.3mg | 4% | |
| Iron | 0.4mg | 0% | |
| Calcium | 57.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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