Fruit Tart Appetizers #2, Chocolate Glazed Recipe

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Fruit Tart Appetizers #2, Chocolate Glazed
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Ingredients
8
Count
Nutrition
331
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Spray a muffin pan with cooking spray.
  3. Place a round wrap into each cup and lightly spray the top of the wrap. The edges will be slightly ruffled.
  4. Bake until golden brown, about 6-7 minutes.
  5. Let shells cool and store in an airtight container until you are ready to use them.
  6. In a medium bowl, mix ricotta cheese, sugar, lemon juice and zest until combined.
  7. Spoon mixture into the shells.
  8. Arrange fruit on top.
  9. Drizzle with melted chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 330.59 Kcal (1384 kJ)
Calories from fat 158.86 Kcal
% Daily Value*
Total Fat 17.65g 27%
Cholesterol 18.29mg 6%
Sodium 319.66mg 13%
Potassium 382.5mg 8%
Total Carbs 38.15g 13%
Sugars 20.54g 82%
Dietary Fiber 1.37g 5%
Protein 6.71g 13%
Vitamin C 0.9mg 1%
Iron 0.5mg 3%
Calcium 93.3mg 9%
Amount Per 100 g
Calories 308.17 Kcal (1290 kJ)
Calories from fat 148.09 Kcal
% Daily Value*
Total Fat 16.45g 27%
Cholesterol 17.05mg 6%
Sodium 297.99mg 13%
Potassium 356.56mg 8%
Total Carbs 35.56g 13%
Sugars 19.14g 82%
Dietary Fiber 1.28g 5%
Protein 6.26g 13%
Vitamin C 0.8mg 1%
Iron 0.5mg 3%
Calcium 87mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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