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Lemon Glazed Lemon Cookies Recipe

Lemon Glazed Lemon Cookies Recipe

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Ingredients:

Serving

Directions:

For the cookies: Preheat oven to 350 degrees. In a medium mixing bowl stir together flour, baking soda, salt, and lemon zest, set aside.
In a large mixing bowl with an electric mixer on medium speed cream butter and sugar until fluffy. Beat in egg, vanilla, and lemon juice. On low speed gradually add the flour mixture and mix just until blended.
Drop dough by rounded tablespoonfuls 2 inches apart onto ungreased baking sheets. Bake for 15 to 20 minutes. Transfer cookies to a cooling rack to cool completely.
For the glaze: In a small mixing bowl wisk together powdered sugar, lemon juice, and lemon zest. Dip tops of each completley cooled cookie into glaze. Place cookies on cooling rack until glaze is set.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	883.16 Kcal (3698 kJ)
Calories from fat	363.5 Kcal
		% Daily Value*
Total Fat	40.39g	62%
Cholesterol	67.95mg	23%
Sodium	714.1mg	30%
Potassium	1302.31mg	28%
Total Carbs	121.17g	40%
Sugars	63.67g	255%
Dietary Fiber	1.25g	5%
Protein	10.51g	21%
Vitamin C	4mg	7%
Vitamin A	0.2mg	6%
Iron	0.6mg	3%
Calcium	53.2mg	5%

Amount Per 100 g
Calories	424.34 Kcal (1777 kJ)
Calories from fat	174.65 Kcal
		% Daily Value*
Total Fat	19.41g	62%
Cholesterol	32.65mg	23%
Sodium	343.11mg	30%
Potassium	625.74mg	28%
Total Carbs	58.22g	40%
Sugars	30.59g	255%
Dietary Fiber	0.6g	5%
Protein	5.05g	21%
Vitamin C	1.9mg	7%
Vitamin A	0.1mg	6%
Iron	0.3mg	3%
Calcium	25.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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