Fruit Quick Bread Recipe

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Ingredients:

Serving

1 cup butter
1 1/2 cups sugar
1 tsp vanilla
1 tsp salt
1 tsp lemon juice
1/2 tsp baking soda
1/2 cup sour cream
3 cups flour
4 eggs
1 cup strawberry preserves
1/2 tsp red food coloring (optional)
1/2 cup chopped nuts ( i like pecans)

Directions:

Preheat oven to 350*.
Blend butter, sugar, vanilla, salt and lemon juice. Beat in eggs one at a time.
Dissolve baking soda in sour cream, and add to butter mixture.
Fold in flour, preserves, nuts and food coloring.
Pour batter into two greased and floured loaf pans.
Bake 35-40 minutes.
(The photo I posted to this recipe in Oct. '05 was made with peach preserves. ;) ).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1100.73 Kcal (4609 kJ)
Calories from fat	528.44 Kcal
		% Daily Value*
Total Fat	58.72g	90%
Cholesterol	197.17mg	66%
Sodium	2234.13mg	93%
Potassium	306.64mg	7%
Total Carbs	129.09g	43%
Sugars	51.28g	205%
Dietary Fiber	8.73g	35%
Protein	16g	32%
Vitamin C	24.6mg	41%
Vitamin A	0.4mg	13%
Iron	6mg	33%
Calcium	276.2mg	28%

Amount Per 100 g
Calories	381.17 Kcal (1596 kJ)
Calories from fat	182.99 Kcal
		% Daily Value*
Total Fat	20.33g	90%
Cholesterol	68.28mg	66%
Sodium	773.65mg	93%
Potassium	106.18mg	7%
Total Carbs	44.7g	43%
Sugars	17.76g	205%
Dietary Fiber	3.02g	35%
Protein	5.54g	32%
Vitamin C	8.5mg	41%
Vitamin A	0.1mg	13%
Iron	2.1mg	33%
Calcium	95.7mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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