Frozen Cranberry Pie Recipe

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Frozen Cranberry Pie
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Ingredients
8
Count
Nutrition
1906
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a bowl, whisk cranberry sauce and orange peel until blended. Fold in ice cream and food coloring if desired. Cover and freeze for 15 minutes.
  2. Meanwhile, sprinkle crushed wafers in a 9-in. pie plate coated with cooking spray. Freeze for 10 minutes. Spoon ice cream mixture into pie plate. Cover and freeze 4 hours or until firm. Toss cranberries and orange peel in sugar. Remove pie from freezer 10-15 minutes before cutting. Garnish with sugared cranberries and orange peel. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1906.39 Kcal (7982 kJ)
Calories from fat 8.82 Kcal
% Daily Value*
Total Fat 0.98g 2%
Cholesterol 0.14mg 0%
Sodium 164.38mg 7%
Potassium 694.36mg 15%
Total Carbs 476.8g 159%
Sugars 384.07g 1536%
Dietary Fiber 1.07g 4%
Protein 3.84g 8%
Vitamin C 400.8mg 668%
Iron 0.3mg 2%
Calcium 223mg 22%
Amount Per 100 g
Calories 192.08 Kcal (804 kJ)
Calories from fat 0.89 Kcal
% Daily Value*
Total Fat 0.1g 2%
Cholesterol 0.01mg 0%
Sodium 16.56mg 7%
Potassium 69.96mg 15%
Total Carbs 48.04g 159%
Sugars 38.7g 1536%
Dietary Fiber 0.11g 4%
Protein 0.39g 8%
Vitamin C 40.4mg 668%
Calcium 22.5mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38
    Points
  • 52
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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