White Chocolate-Cranberry Cheesecake Recipe

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White Chocolate-Cranberry Cheesecake
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Ingredients
17
Count
Nutrition
3390
Calories
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Ingredients:

Directions:

  1. Prepare Topping: Bring first 2 ingredients and 1/4 cup water to a boil in a 3-qt. saucepan over medium-high heat, stirring often. Boil, stirring often, 6 to 8 minutes or until mixture thickens to a syrup-like consistency. Remove from heat, and stir in jam. Cool completely (about 1 hour). Cover and chill 8 hours.
  2. Meanwhile, prepare Piecrust: Preheat oven to 350°. Pulse wafer cookies and chopped semisweet chocolate in a food processor 8 to 10 times or until mixture resembles fine crumbs. Stir together crumb mixture, melted butter, and 1/3 cup sugar; firmly press on bottom, up sides, and onto lip of a lightly greased 10-inch pie plate. Bake 10 minutes. Transfer to a wire rack, and cool completely (about 30 minutes). Reduce oven temperature to 325°.
  3. Prepare Filling: Microwave white chocolate and whipping cream at MEDIUM (50% power) 1 to 1 1/2 minutes or until melted and smooth, stirring at 30-second intervals.
  4. Beat cream cheese, flour, and 1/3 cup sugar at medium speed with an electric mixer 1 minute or until creamy and smooth. Add eggs, 1 at a time, beating just until blended after each addition. Add cranberries, next 2 ingredients, and white chocolate mixture. Beat at low speed just until blended. Spoon batter into prepared crust.
  5. Bake at 325° for 30 to 35 minutes or until set. Cool completely on a wire rack (about 2 hours). Cover and chill 8 hours. Spoon topping over pie before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3390.14 Kcal (14194 kJ)
Calories from fat 1520.8 Kcal
% Daily Value*
Total Fat 168.98g 260%
Cholesterol 1084.26mg 361%
Sodium 700.31mg 29%
Potassium 869.74mg 19%
Total Carbs 436.25g 145%
Sugars 301.11g 1204%
Dietary Fiber 15.87g 63%
Protein 40.11g 80%
Vitamin C 4mg 7%
Vitamin A 1.1mg 38%
Iron 10.1mg 56%
Calcium 252.3mg 25%
Amount Per 100 g
Calories 350.77 Kcal (1469 kJ)
Calories from fat 157.35 Kcal
% Daily Value*
Total Fat 17.48g 260%
Cholesterol 112.19mg 361%
Sodium 72.46mg 29%
Potassium 89.99mg 19%
Total Carbs 45.14g 145%
Sugars 31.15g 1204%
Dietary Fiber 1.64g 63%
Protein 4.15g 80%
Vitamin C 0.4mg 7%
Vitamin A 0.1mg 38%
Iron 1mg 56%
Calcium 26.1mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 81.1
    Points
  • 93
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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