Directions:
- Combine zucchini, sugar and oil. Add dry ingredients (sifted together if you'd like) and mix well.
- Pour into a greased 9x13 pan and bake at 350 degrees F for 35-40 minutes.
- Cool 30 minutes.
- For frosting, melt butter in a saucepan on medium heat.
- Stir in sugar and milk, and bring to a boil, stirring frequently.
- Boil and stir 1 minute, then remove from heat.
- Stir in chocolate chips and marshmallows until melted.
- Add vanilla and quickly spread over brownies.
- Sprinkle with walnuts if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 280.61 Kcal (1175 kJ) | ||
| Calories from fat | 142.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.82g | 24% | |
|---|---|---|---|
| Cholesterol | 5.13mg | 2% | |
| Sodium | 472.4mg | 20% | |
| Potassium | 170.95mg | 4% | |
| Total Carbs | 32.39g | 11% | |
| Sugars | 17.34g | 69% | |
| Dietary Fiber | 2.42g | 10% | |
| Protein | 3.9g | 8% | |
| Vitamin C | 6.8mg | 11% | |
| Iron | 1.3mg | 7% | |
| Calcium | 52.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 358.53 Kcal (1501 kJ) | ||
| Calories from fat | 181.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.22g | 24% | |
|---|---|---|---|
| Cholesterol | 6.56mg | 2% | |
| Sodium | 603.59mg | 20% | |
| Potassium | 218.43mg | 4% | |
| Total Carbs | 41.38g | 11% | |
| Sugars | 22.16g | 69% | |
| Dietary Fiber | 3.09g | 10% | |
| Protein | 4.98g | 8% | |
| Vitamin C | 8.7mg | 11% | |
| Iron | 1.7mg | 7% | |
| Calcium | 67mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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