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Frosted Brown Sugar Pound Cake Recipe

Frosted Brown Sugar Pound Cake Recipe

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Ingredients:

Serving

3 cups flour
1/2 tsp baking powder
1 tsp salt
1 1/3 cups butter, softened
3/4 cup sugar
1 (1 lb) package brown sugar
5 eggs, at room temperature
1 cup evaporated milk
1 tsp vanilla extract
1 (1 lb) package brown sugar
1/2 cup evaporated milk
1/2 cup butter
1 tsp vanilla extract
1/2 tsp baking powder

Directions:

For the cake sift the flour, baking powder and salt together. Cream the butter, sugar and brown sugar in a mixing bowl until light and fluffy. Beat in the eggs 1 at a time. Add the sifted dry ingredients alternately with the evaporated milk, mixing well after each addition. Stir in the vanilla.
Spoon into a greased and floured 10 inch tube pan. Bake at 325*F for 1 1/4 hours. Cool inthe pan for 10 minutes. Remove to a wire rack to cool completely.
When cool, carefully slice the cake in half through through the middle.
For the frosting, combine the brown sugar, evaporated milk and butter in a saucepan and bring to a boil Cook for 3 minutes, stirring frequently. Remove from heat and stir in the vanilla and baking powder. Place in a pan of ice water and beat until of spreading consistency.
To assemble, spread the frosting between the layers and over the top and side of the cake.
You may prepare this cake in 2 loaf pans if preferred and bake for 45 to 60 minutes or until tests done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	654.03 Kcal (2738 kJ)
Calories from fat	270.56 Kcal
		% Daily Value*
Total Fat	30.06g	46%
Cholesterol	113.82mg	38%
Sodium	834.59mg	35%
Potassium	259.68mg	6%
Total Carbs	91.84g	31%
Sugars	60.57g	242%
Dietary Fiber	3.11g	12%
Protein	7.25g	14%
Vitamin C	0.5mg	1%
Vitamin A	0.3mg	9%
Iron	2.6mg	15%
Calcium	219.3mg	22%

Amount Per 100 g
Calories	381.97 Kcal (1599 kJ)
Calories from fat	158.01 Kcal
		% Daily Value*
Total Fat	17.56g	46%
Cholesterol	66.47mg	38%
Sodium	487.42mg	35%
Potassium	151.66mg	6%
Total Carbs	53.64g	31%
Sugars	35.37g	242%
Dietary Fiber	1.82g	12%
Protein	4.23g	14%
Vitamin C	0.3mg	1%
Vitamin A	0.2mg	9%
Iron	1.5mg	15%
Calcium	128.1mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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