Fried Rice Noodle Recipe

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Fried Rice Noodle
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Ingredients
10
Count
Nutrition
305
Calories
Total time
5
Minutes
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Ingredients:

  • 500 g kwetiao, rice noodle
  • 1/2 tsp sugar
  • 2 tbsp of minced garlic
  • 1 egg
  • 2 tbsp soy sauce
  • 2 tbsp oyster sauce
  • 1 tbsp fish sauce (optional)
  • salt and pepper to taste

Directions:

  1. In a wok heat a little oil
  2. Add pork, stir fry until golden brown
  3. Add garlic, chilli, untill fragant put sugar to caramelized
  4. Than you can add the egg, scramble until egg is done
  5. Add soy sauce keep stirring until you smell a smoky flavor
  6. Stirr in your noodles add the rest of the ingredients
  7. Keep stirring until all noodles are coated by soysauce
  8. Add bean sprout, mix well , serve
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.05 Kcal (1277 kJ)
Calories from fat 178.06 Kcal
% Daily Value*
Total Fat 19.78g 30%
Cholesterol 130.84mg 44%
Sodium 3095.19mg 129%
Potassium 389.88mg 8%
Total Carbs 8.04g 3%
Sugars 1.42g 6%
Dietary Fiber 0.35g 1%
Protein 22.97g 46%
Vitamin C 2.7mg 4%
Iron 1.6mg 9%
Calcium 46.8mg 5%
Amount Per 100 g
Calories 242.04 Kcal (1013 kJ)
Calories from fat 141.28 Kcal
% Daily Value*
Total Fat 15.7g 30%
Cholesterol 103.82mg 44%
Sodium 2455.9mg 129%
Potassium 309.35mg 8%
Total Carbs 6.38g 3%
Sugars 1.12g 6%
Dietary Fiber 0.28g 1%
Protein 18.23g 46%
Vitamin C 2.1mg 4%
Iron 1.2mg 9%
Calcium 37.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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