Directions:
- Cut tomatoes into 1/4 slices.
- Combine flour, salt and pepper; dredge tomato slices with this mixture.
- Place in heavy skillet containing hot bacon drippings.
- Fry slowly until brown, turning once.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 28.62 Kcal (120 kJ) | ||
| Calories from fat | 0.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.08g | 0% | |
|---|---|---|---|
| Sodium | 290.86mg | 12% | |
| Potassium | 9.37mg | 0% | |
| Total Carbs | 5.98g | 2% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 0.79g | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 1.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 331.44 Kcal (1388 kJ) | ||
| Calories from fat | 8.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.93g | 0% | |
|---|---|---|---|
| Sodium | 3368.58mg | 12% | |
| Potassium | 108.57mg | 0% | |
| Total Carbs | 69.3g | 2% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 2.92g | 1% | |
| Protein | 9.13g | 2% | |
| Iron | 1mg | 0% | |
| Calcium | 19.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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