Directions:
- Melt butter in frying pan
- Drain green beans
- Add green beans
- Season to your own taste
- Cook for about 10 minutes over medium heat until heated, stirring occasionally
- Top with grated parmesan cheese and shredded mozzarella
- Enjoy!!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 387.44 Kcal (1622 kJ) | ||
| Calories from fat | 249.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.74g | 43% | |
|---|---|---|---|
| Cholesterol | 85.68mg | 29% | |
| Sodium | 1002.76mg | 42% | |
| Potassium | 226.68mg | 5% | |
| Total Carbs | 8.18g | 3% | |
| Sugars | 2.04g | 8% | |
| Dietary Fiber | 5.06g | 20% | |
| Protein | 26.1g | 52% | |
| Vitamin C | 3.9mg | 7% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.5mg | 8% | |
| Calcium | 787.2mg | 79% | |
| Amount Per 100 g | |||
| Calories | 166.5 Kcal (697 kJ) | ||
| Calories from fat | 107.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.92g | 43% | |
|---|---|---|---|
| Cholesterol | 36.82mg | 29% | |
| Sodium | 430.92mg | 42% | |
| Potassium | 97.41mg | 5% | |
| Total Carbs | 3.51g | 3% | |
| Sugars | 0.88g | 8% | |
| Dietary Fiber | 2.18g | 20% | |
| Protein | 11.22g | 52% | |
| Vitamin C | 1.7mg | 7% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.6mg | 8% | |
| Calcium | 338.3mg | 79% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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