Fresh Tomato Bruschetta Recipe

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Fresh Tomato Bruschetta
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Ingredients:

Directions:

  1. In a small bowl, combine the first 10 ingredients.
  2. Spread baguette slices with butter; top each with a cheese slice. Place on ungreased baking sheets. Broil 3-4 in. from the heat for 3-5 minutes or until cheese is melted. With a slotted spoon, top each slice with about 1 tablespoon tomato mixture. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.96 Kcal (238 kJ)
Calories from fat 25.49 Kcal
% Daily Value*
Total Fat 2.83g 4%
Cholesterol 5.32mg 2%
Sodium 74.79mg 3%
Potassium 27.59mg 1%
Total Carbs 4.77g 2%
Sugars 0.33g 1%
Dietary Fiber 0.46g 2%
Protein 3.13g 6%
Vitamin C 1.4mg 2%
Calcium 76.7mg 8%
Amount Per 100 g
Calories 216.8 Kcal (908 kJ)
Calories from fat 97.02 Kcal
% Daily Value*
Total Fat 10.78g 4%
Cholesterol 20.26mg 2%
Sodium 284.65mg 3%
Potassium 105mg 1%
Total Carbs 18.15g 2%
Sugars 1.26g 1%
Dietary Fiber 1.75g 2%
Protein 11.91g 6%
Vitamin C 5.2mg 2%
Vitamin A 0.1mg 1%
Iron 0.1mg 0%
Calcium 291.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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