Directions:
- Position knife blade in food processor bowl; add all ingredients, and process 30 seconds or until mixture is finely chopped. Transfer to a small bowl. Cover and chill 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 16.27 Kcal (68 kJ) | ||
| Calories from fat | 0.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.03g | 0% | |
|---|---|---|---|
| Sodium | 583.01mg | 24% | |
| Potassium | 39.82mg | 1% | |
| Total Carbs | 4.19g | 1% | |
| Sugars | 2.9g | 12% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 0.16g | 0% | |
| Vitamin C | 6.8mg | 11% | |
| Calcium | 6.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 27.7 Kcal (116 kJ) | ||
| Calories from fat | 0.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Sodium | 992.77mg | 24% | |
| Potassium | 67.8mg | 1% | |
| Total Carbs | 7.14g | 1% | |
| Sugars | 4.94g | 12% | |
| Dietary Fiber | 0.59g | 1% | |
| Protein | 0.26g | 0% | |
| Vitamin C | 11.6mg | 11% | |
| Iron | 0.1mg | 0% | |
| Calcium | 11.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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