Fresh Lime Ice Cream Recipe

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Ingredients:

Serving

2 1/2 cups sugar
6 cups half-and-half
1 tbsp grated lime rind
3/4 cup fresh lime juice
1/8 tsp salt

Directions:

In a large pitcher or mixing bowl, combine all the ingredients.
Pour mixture into the container of a 5-quart electric ice-cream freezer.
Freeze according to the manufacturer's directions.
Pack freezer with additional ice and rock salt and let stand 1 hour before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	517.4 Kcal (2166 kJ)
Calories from fat	261.36 Kcal
		% Daily Value*
Total Fat	29.04g	45%
Cholesterol	89.54mg	30%
Sodium	151.26mg	6%
Potassium	353.52mg	8%
Total Carbs	62.37g	21%
Sugars	49.65g	199%
Dietary Fiber	0.07g	0%
Protein	7.28g	15%
Vitamin C	12.2mg	20%
Calcium	259.7mg	26%

Amount Per 100 g
Calories	159.28 Kcal (667 kJ)
Calories from fat	80.46 Kcal
		% Daily Value*
Total Fat	8.94g	45%
Cholesterol	27.56mg	30%
Sodium	46.56mg	6%
Potassium	108.83mg	8%
Total Carbs	19.2g	21%
Sugars	15.29g	199%
Dietary Fiber	0.02g	0%
Protein	2.24g	15%
Vitamin C	3.8mg	20%
Calcium	79.9mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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