Directions:
- With motor running, drop garlic cloves into a food processor. Add beans, lime juice and olive oil, and puree until smooth. Add basil, thyme, salt and pepper, and pulse until incorporated and herbs are coarsely chopped.
- Serve chilled with breadsticks, flatbread, crostini or fresh vegetables.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 171.12 Kcal (716 kJ) | ||
| Calories from fat | 50.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.65g | 9% | |
|---|---|---|---|
| Sodium | 1087.72mg | 45% | |
| Potassium | 430.76mg | 9% | |
| Total Carbs | 26.13g | 9% | |
| Sugars | 0.21g | 1% | |
| Dietary Fiber | 8.83g | 35% | |
| Protein | 8.84g | 18% | |
| Vitamin C | 4.3mg | 7% | |
| Iron | 1.6mg | 9% | |
| Calcium | 95.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 90.31 Kcal (378 kJ) | ||
| Calories from fat | 26.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.98g | 9% | |
|---|---|---|---|
| Sodium | 574.01mg | 45% | |
| Potassium | 227.32mg | 9% | |
| Total Carbs | 13.79g | 9% | |
| Sugars | 0.11g | 1% | |
| Dietary Fiber | 4.66g | 35% | |
| Protein | 4.67g | 18% | |
| Vitamin C | 2.3mg | 7% | |
| Iron | 0.9mg | 9% | |
| Calcium | 50.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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