Fresh Bruschetta Recipe

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Ingredients:

Serving

1 small loaf french baguette or italian loaf
1 cup cherry tomatoes, chopped
4 cloves garlic
1 tsp balsamic vinegar
2 tbsp extra virgin olive oil
2 tbsp fresh basil, roughly chopped
6 oz fresh mozzarella

Directions:

Add tomatoes and vinegar to a small bowl and set aside
In a non stick pan, heat olive oil.
Cook 3 cloves of garlic in 2 Tbs olive oil until golden brown, stirring constantly
Add garlic and oil to tomatoes
Slice loaf of French or Italian bread on a bias and place on oiled cookie sheet in a single layer;
Bake at 350 for 5 minutes or less to lightly toast bread. The bread can also be toasted on a grill for a bit more flavor (this goes quickly so be careful not to burn your toast!)
Immediately rub with a garlic clove and drizzle with extra virgin olive oil.
Mix basil into tomato mixture
Top each slice toast with a slice of fresh mozzarella and a heaping spoonful of tomato mixture.
Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	182.57 Kcal (764 kJ)
Calories from fat	71.24 Kcal
		% Daily Value*
Total Fat	7.92g	12%
Cholesterol	7.65mg	3%
Sodium	415.14mg	17%
Potassium	187.02mg	4%
Total Carbs	12.95g	4%
Sugars	2g	8%
Dietary Fiber	1.86g	7%
Protein	15.7g	31%
Vitamin C	7.8mg	13%
Iron	0.1mg	1%
Calcium	421.3mg	42%

Amount Per 100 g
Calories	156.95 Kcal (657 kJ)
Calories from fat	61.24 Kcal
		% Daily Value*
Total Fat	6.8g	12%
Cholesterol	6.58mg	3%
Sodium	356.88mg	17%
Potassium	160.77mg	4%
Total Carbs	11.13g	4%
Sugars	1.72g	8%
Dietary Fiber	1.6g	7%
Protein	13.49g	31%
Vitamin C	6.7mg	13%
Iron	0.1mg	1%
Calcium	362.2mg	42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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