Fresh Apple Cake Recipe

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Fresh Apple Cake
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Ingredients
13
Count
Nutrition
1052
Calories
Total time
21
Minutes
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Ingredients:

  • 2 cups sugar
  • 1 1/2 cups cooking oil
  • 4 eggs
  • 1/2 lemon , juice of
  • 1 tsp salt
  • 3 cups flour
  • 1 1/4 tsp baking soda
  • 1 tsp clove
  • 1 tsp cinnamon
  • 1 tsp nutmeg

Directions:

  1. In large mixing bowl, combine sugar, oil, vanilla, eggs, lemon juice and salt in a mixing bowl. Beat well.
  2. In another bowl, mix flour, soda, and spices.
  3. Add flour mixtures to sugar mixture and beat well.
  4. Bake in a well greased & floured bundt pan for 1 1/2 hours at 325°.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1052.05 Kcal (4405 kJ)
Calories from fat 709.07 Kcal
% Daily Value*
Total Fat 78.79g 121%
Cholesterol 65.47mg 22%
Sodium 1417.2mg 59%
Potassium 360.73mg 8%
Total Carbs 81.46g 27%
Sugars 29.43g 118%
Dietary Fiber 10.25g 41%
Protein 12.75g 26%
Vitamin C 3.9mg 7%
Iron 4.7mg 26%
Calcium 183.1mg 18%
Amount Per 100 g
Calories 446.74 Kcal (1870 kJ)
Calories from fat 301.1 Kcal
% Daily Value*
Total Fat 33.46g 121%
Cholesterol 27.8mg 22%
Sodium 601.8mg 59%
Potassium 153.18mg 8%
Total Carbs 34.59g 27%
Sugars 12.5g 118%
Dietary Fiber 4.35g 41%
Protein 5.41g 26%
Vitamin C 1.7mg 7%
Iron 2mg 26%
Calcium 77.8mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.8
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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