Papaya Bread I Recipe

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Papaya Bread I
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Ingredients
13
Count
Nutrition
1205
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325°F.
  2. Spray 2 loaf pans with non-stick baking/shortening spray and set aside.
  3. Place eggs, oil and sugar into a mixing bowl.
  4. Mix on slow speed one or two minutes to combine ingredients.
  5. Add carrots, fresh papaya puree, applesauce and nuts.
  6. Mix one to two minutes until well-mixed.
  7. Add flour, salt, cinnamon, nutmeg and baking soda to mixture.
  8. Beat on medium speed one and a half to two minutes.
  9. Do not overbeat or end-product will become cake-like.
  10. Pour into 2 loaf pans, bake 55-60 minutes.
  11. Bread will appear pulled away from sides of pan and will be light brown in color.
  12. A crack will appear on the top of each loaf.
  13. Remove from oven, place on cooling racks.
  14. Let bread rest in pan for 10 minutes.
  15. Turn in each loaf and place on end in pan to cool.
  16. Cool thoroughly.
  17. Wrap each loaf with plastic.
  18. It's particularly pretty to use colored plastic wrap or other decorative wrap if giving Papaya Bread as a gift.
  19. This bread freezes well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1205.23 Kcal (5046 kJ)
Calories from fat 588.6 Kcal
% Daily Value*
Total Fat 65.4g 101%
Cholesterol 81.84mg 27%
Sodium 3308.11mg 138%
Potassium 518.78mg 11%
Total Carbs 141.29g 47%
Sugars 23.63g 95%
Dietary Fiber 14.47g 58%
Protein 18.92g 38%
Vitamin C 17.6mg 29%
Vitamin A 0.2mg 7%
Iron 8.2mg 46%
Calcium 339.4mg 34%
Amount Per 100 g
Calories 331.38 Kcal (1387 kJ)
Calories from fat 161.84 Kcal
% Daily Value*
Total Fat 17.98g 101%
Cholesterol 22.5mg 27%
Sodium 909.57mg 138%
Potassium 142.64mg 11%
Total Carbs 38.85g 47%
Sugars 6.5g 95%
Dietary Fiber 3.98g 58%
Protein 5.2g 38%
Vitamin C 4.8mg 29%
Vitamin A 0.1mg 7%
Iron 2.3mg 46%
Calcium 93.3mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.8
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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