Directions:
- Preheat oven to 350 then grease 2 large cookie sheets.
- Mix first 4 ingredients in large bowl until dough forms then roll dough into 1 balls.
- Place balls 2 inches apart on prepared cookie sheets then dip flat bottom glass into sugar.
- Press glass onto dough ball and flatten into 1/4 thick cookie then repeat with remaining cookies.
- Bake until just golden brown on edges about 10 minutes then transfer to racks and cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 125.23 Kcal (524 kJ) | ||
| Calories from fat | 66.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.35g | 11% | |
|---|---|---|---|
| Cholesterol | 16.49mg | 5% | |
| Sodium | 216.37mg | 9% | |
| Potassium | 42.52mg | 1% | |
| Total Carbs | 13.41g | 4% | |
| Sugars | 6.27g | 25% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 1.92g | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 38.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 383.26 Kcal (1605 kJ) | ||
| Calories from fat | 202.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.48g | 11% | |
|---|---|---|---|
| Cholesterol | 50.45mg | 5% | |
| Sodium | 662.18mg | 9% | |
| Potassium | 130.13mg | 1% | |
| Total Carbs | 41.05g | 4% | |
| Sugars | 19.2g | 25% | |
| Dietary Fiber | 1.21g | 2% | |
| Protein | 5.88g | 4% | |
| Iron | 0.3mg | 0% | |
| Calcium | 116.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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