Directions:
- Crack eggs into bowl.
- Soak bread slices in egg.
- Heat 1/4 of the cup of oil in a frying pan.
- Fry each piece until golden brown, adding more oil as you go along.
- Lay the pieces in a pile seperated by kitchen tissue to soak up unwanted oil.
- Spread with honey, syrup, sugar or jam.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 375.48 Kcal (1572 kJ) | ||
| Calories from fat | 342.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.08g | 59% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 87.75mg | 4% | |
| Potassium | 38.02mg | 1% | |
| Total Carbs | 6.31g | 2% | |
| Sugars | 0.7g | 3% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 3.45g | 7% | |
| Iron | 1mg | 6% | |
| Calcium | 104mg | 10% | |
| Amount Per 100 g | |||
| Calories | 577.66 Kcal (2419 kJ) | ||
| Calories from fat | 527.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.58g | 59% | |
|---|---|---|---|
| Cholesterol | 83.94mg | 18% | |
| Sodium | 134.99mg | 4% | |
| Potassium | 58.49mg | 1% | |
| Total Carbs | 9.7g | 2% | |
| Sugars | 1.08g | 3% | |
| Dietary Fiber | 1.94g | 5% | |
| Protein | 5.3g | 7% | |
| Iron | 1.5mg | 6% | |
| Calcium | 160mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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