French Silk Pie Recipe

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French Silk Pie
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Ingredients
9
Count
Nutrition
4862
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Using Stand Mixer
  2. Cream together 1 cup butter and 3/4 cup sugar until mixture is fluffy - about 3 minutes. Add 8 oz. of melted chocolate and beat well for 2 minutes. Add one egg at a time and beat on high speed for a minimum of 1 minute after adding each egg. Once all the eggs have been beaten into the chocolate mixture continue to beat on high speed for 5 minutes. Pour pie filling into the pie crust and mound the filling towards the center of the pie and smooth out towards edges of the pie crust. Cover lightly with clear plastic wrap and refrigerate for at least 4 hours or overnight.
  3. Whipped Topping:.
  4. In chilled mixing bowl add 1 cup heavy whipping cream and beat on high until stiff peaks form, add sugar and beat until well combined. Remove pie from refrigerator and slice.
  5. Drizzle a small amount of Hershey's chocolate syrup onto a dessert plate, place the pie slice on the plate and add a large spoonful of whipped cream on top of the pie. Serve immediately.
  6. Keep Pie chilled in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4862.22 Kcal (20357 kJ)
Calories from fat 2735.51 Kcal
% Daily Value*
Total Fat 303.95g 468%
Cholesterol 817.27mg 272%
Sodium 3349.79mg 140%
Potassium 717.46mg 15%
Total Carbs 453.87g 151%
Sugars 340.35g 1361%
Dietary Fiber 12.5g 50%
Protein 50.05g 100%
Vitamin C 0.6mg 1%
Vitamin A 1.1mg 38%
Iron 13.1mg 73%
Calcium 250.9mg 25%
Amount Per 100 g
Calories 460.5 Kcal (1928 kJ)
Calories from fat 259.08 Kcal
% Daily Value*
Total Fat 28.79g 468%
Cholesterol 77.4mg 272%
Sodium 317.26mg 140%
Potassium 67.95mg 15%
Total Carbs 42.99g 151%
Sugars 32.23g 1361%
Dietary Fiber 1.18g 50%
Protein 4.74g 100%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 38%
Iron 1.2mg 73%
Calcium 23.8mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 121.8
    Points
  • 131
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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