Ingredients:
- 2 tbsp cornstarch dissolved in 1/4 cup water
- diced tomato (optional)
- chopped parsley (optional)
Directions:
- In a food processor, combine peppers, chicken base, olive oil, tomato paste, garlic, blackening seasoning, sugar, salt and 1/4 cup Parmesan, and process until smooth. Transfer to a large mixing bowl. Slowly add cream, whisking until thoroughly incorporated. Add cornstarch mixture, and whisk to combine. (Sauce may be made in advance and stored, refrigerated, up to 48 hours.).
- Boil pasta according to package directions, checking a couple minutes before the recommended cooking time for doneness. While pasta is cooking, heat butter in a saute pan over medium-high heat until it foams, then add chicken, scallions and snow peas. Saute 1 to 2 minutes, just until items are warmed through. Add sauce and cook, stirring, until sauce thickens. Toss with cooked, drained pasta. Garnish with diced tomato, parsley and Parmesan.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 952.29 Kcal (3987 kJ) | ||
| Calories from fat | 652.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 72.48g | 112% | |
|---|---|---|---|
| Cholesterol | 193.33mg | 64% | |
| Sodium | 1570.16mg | 65% | |
| Potassium | 570.21mg | 12% | |
| Total Carbs | 45.08g | 15% | |
| Sugars | 8.07g | 32% | |
| Dietary Fiber | 6.64g | 27% | |
| Protein | 29.93g | 60% | |
| Vitamin C | 50.4mg | 84% | |
| Iron | 12.9mg | 72% | |
| Calcium | 163.5mg | 16% | |
| Amount Per 100 g | |||
| Calories | 209.68 Kcal (878 kJ) | ||
| Calories from fat | 143.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.96g | 112% | |
|---|---|---|---|
| Cholesterol | 42.57mg | 64% | |
| Sodium | 345.72mg | 65% | |
| Potassium | 125.55mg | 12% | |
| Total Carbs | 9.93g | 15% | |
| Sugars | 1.78g | 32% | |
| Dietary Fiber | 1.46g | 27% | |
| Protein | 6.59g | 60% | |
| Vitamin C | 11.1mg | 84% | |
| Iron | 2.8mg | 72% | |
| Calcium | 36mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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