For My Sweetie Cheesecake Recipe

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For My Sweetie Cheesecake
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Ingredients
18
Count
Nutrition
665
Calories
Total time
61
Minutes
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Ingredients:

Directions:

  1. Crust: Heat oven to 350. Butter the bottom of a 9 inch springform pan. In medium bowl, combine flour and sugar. Cut butter in until coarse crumbs form.
  2. In small bowl, combine egg yolk and Key lime juice. Add to flour mixture and blend until moist clumps form. Press dough into bottom of pan.
  3. Bake in oven for 20-25 minutes or until set. The edges will be slightly browned.
  4. Cheesecake: In large bowl, combine cream cheese and sugar until smooth. Add in cornstarch and combine. Add in eggs, one at a time, then combine in Key lime juice. Pour filling into crust.
  5. Bake in oven for 45-50 minutes or until set. When done, turn off oven and crack door. Leave in oven for 30 minutes. Run knife around edge and take off springform. Cool completely before putting in fridge overnight.
  6. Berry Topping: Smash 1 cup strawberries. Put in small pan along with jam, water, and cornstarch. Mix. Bring to boil, stirring constantly and boil 1 minute or so until thickened. Strain. Cool. Spoon in middle of cheesecake to within 1/4 to 1/2 inch of edge. Or if desired, arrange berries on cheesecake, cover with glaze.
  7. White Chocolate Mousse: Melt chips with 1/4 cup cream in microwave at 70% power for about 1 minute. Stir. If not melted, continue in microwave at 70% power stirring every 20-30 seconds. Cool.
  8. In medium bowl, beat 3/4 cup cream with pudding mix for about 2 minutes. Take one spoonful out into the white chocolate and combine. Add this into the pudding/cream mixture and fold over until combined. Decorate edges of cheesecake with the mousse.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 664.81 Kcal (2783 kJ)
Calories from fat 320.55 Kcal
% Daily Value*
Total Fat 35.62g 55%
Cholesterol 180.31mg 60%
Sodium 227.31mg 9%
Potassium 251.24mg 5%
Total Carbs 77.91g 26%
Sugars 32.46g 130%
Dietary Fiber 1.41g 6%
Protein 10.45g 21%
Vitamin C 15.6mg 26%
Vitamin A 0.2mg 6%
Iron 1.5mg 8%
Calcium 99.4mg 10%
Amount Per 100 g
Calories 263.27 Kcal (1102 kJ)
Calories from fat 126.94 Kcal
% Daily Value*
Total Fat 14.1g 55%
Cholesterol 71.4mg 60%
Sodium 90.02mg 9%
Potassium 99.49mg 5%
Total Carbs 30.85g 26%
Sugars 12.85g 130%
Dietary Fiber 0.56g 6%
Protein 4.14g 21%
Vitamin C 6.2mg 26%
Vitamin A 0.1mg 6%
Iron 0.6mg 8%
Calcium 39.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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