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Blueberry Cheesecake Pizza Recipe

Blueberry Cheesecake Pizza Recipe

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Ingredients:

Serving

1 cup all-purpose flour
1/4 cup powdered sugar
1/2 cup butter, melted
1 (8 oz) package cream cheese, softened
1 (14 oz) can sweetened condensed milk
1/3 cup lemon juice
1 tsp vanilla extract
1/2 cup granulated sugar
2 tbsp cornstarch
1/2 cup water
3 pints blueberries

Directions:

Combine flour and powdered sugar; add butter, mixing well. Pat dough out in a 14 inch pizza pan; bake at 350F for 10 minutes or until lightly browned.
Combine cream cheese, condensed milk, lemon juice and vanilla; mix well and spread on cooled crust. Chill.
Combine sugar and cornstarch in a large saucepan; add water, mixing until smooth. Cook over medium heat until thickened (about 5 minutes) stirring constantly. Add blueberries. Cool completely.
Spread blueberry mixture over cream cheese layer; chill, cut into wedges to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	319.56 Kcal (1338 kJ)
Calories from fat	127.12 Kcal
		% Daily Value*
Total Fat	14.12g	22%
Cholesterol	28.48mg	9%
Sodium	102.56mg	4%
Potassium	292.74mg	6%
Total Carbs	45.95g	15%
Sugars	27.34g	109%
Dietary Fiber	2.17g	9%
Protein	3.43g	7%
Vitamin C	12.1mg	20%
Vitamin A	0.1mg	4%
Iron	0.1mg	1%
Calcium	28.2mg	3%

Amount Per 100 g
Calories	192.7 Kcal (807 kJ)
Calories from fat	76.66 Kcal
		% Daily Value*
Total Fat	8.52g	22%
Cholesterol	17.18mg	9%
Sodium	61.85mg	4%
Potassium	176.52mg	6%
Total Carbs	27.71g	15%
Sugars	16.49g	109%
Dietary Fiber	1.31g	9%
Protein	2.07g	7%
Vitamin C	7.3mg	20%
Vitamin A	0.1mg	4%
Iron	0.1mg	1%
Calcium	17mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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