Lemon Cream Dessert Recipe

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Lemon Cream Dessert
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Ingredients
17
Count
Nutrition
203
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a small saucepan, combine sugar and cornstarch; gradually stir in water until smooth. Bring to a boil; cook and stir for 1 minute or until thickened. Remove from the heat. Stir a small amount of hot filling into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir for 1 minute. Remove from the heat; stir in butter and lemon peel. Gently stir in lemon juice. Refrigerate until cool.
  2. In a bowl, combine flour and nuts. Cut in butter until mixture resembles coarse crumbs. Press onto the bottom of a greased 13-in. x 9-in. x 2-in. baking dish. Bake at 350° for 15-20 minutes or until edges are golden brown. Cool on a wire rack.
  3. In a mixing bowl, beat cream cheese and confectioners' sugar until smooth; carefully spread over crust. Spread with cooled lemon mixture. In another mixing bowl, beat milk and pudding mixes on low for 2 minutes; beat in vanilla. Fold in half of the whipped topping. Spread over lemon layer. Spread with remaining whipped topping. Chill for at least 4 hours before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.74 Kcal (849 kJ)
Calories from fat 84.32 Kcal
% Daily Value*
Total Fat 9.37g 14%
Cholesterol 36.15mg 12%
Sodium 55.95mg 2%
Potassium 81.9mg 2%
Total Carbs 27.47g 9%
Sugars 20.5g 82%
Dietary Fiber 0.56g 2%
Protein 3.24g 6%
Vitamin C 2.3mg 4%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 37.1mg 4%
Amount Per 100 g
Calories 235.54 Kcal (986 kJ)
Calories from fat 97.96 Kcal
% Daily Value*
Total Fat 10.88g 14%
Cholesterol 42mg 12%
Sodium 65.01mg 2%
Potassium 95.15mg 2%
Total Carbs 31.91g 9%
Sugars 23.82g 82%
Dietary Fiber 0.65g 2%
Protein 3.76g 6%
Vitamin C 2.7mg 4%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 43.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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