Foolproof Blender Hollandaise Recipe

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Foolproof Blender Hollandaise
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Ingredients
7
Count
Nutrition
355
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 tbsp lemon juice
  • 3/4 cup butter or 3/4 cup margarine
  • 1 tbsp hot water
  • 1/2 tsp salt
  • 1 dash cayenne

Directions:

  1. Put egg yolks and lemon juice in a blender.
  2. Melt butter or margarine and heat until it bubbles, but don't let it brown.
  3. Add hot water to egg yolks and lemon juice.
  4. Blend on high and immediately pour in hot butter in a steady stream.
  5. Add salt, cayenne and mustard.
  6. Blend about 30 seconds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 354.66 Kcal (1485 kJ)
Calories from fat 340.53 Kcal
% Daily Value*
Total Fat 37.84g 58%
Cholesterol 214.27mg 71%
Sodium 356.56mg 15%
Potassium 64.69mg 1%
Total Carbs 0.83g 0%
Sugars 0.19g 1%
Dietary Fiber 0.05g 0%
Protein 4.77g 10%
Vitamin C 2.3mg 4%
Vitamin A 0.4mg 14%
Iron 0.7mg 4%
Calcium 30.4mg 3%
Amount Per 100 g
Calories 407.45 Kcal (1706 kJ)
Calories from fat 391.21 Kcal
% Daily Value*
Total Fat 43.47g 58%
Cholesterol 246.16mg 71%
Sodium 409.64mg 15%
Potassium 74.32mg 1%
Total Carbs 0.95g 0%
Sugars 0.22g 1%
Dietary Fiber 0.06g 0%
Protein 5.48g 10%
Vitamin C 2.6mg 4%
Vitamin A 0.5mg 14%
Iron 0.8mg 4%
Calcium 34.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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