Focaccia Crackers Recipe

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Ingredients:

Serving

8 oz low sodium saltines (two sleeves)
2/3 cup canola oil
2 tsp hidden valley ranch dressing mix ( half an envelope)
1 1/2 tsp dried onion flakes
1 1/2 tsp dried italian seasoning (see note at bottom )
1/4 tsp garlic granules
1/4 tsp poultry seasoning
1/4 tsp crushed red pepper flakes
1/4-1/2 tsp fresh ground black pepper
4 tbsp pecorino romano cheese, grated (you could use parmesan)

Directions:

Grind up onion flakes and Renaissance rub in a mortar and pestle or spice grinder. In a small bowl, mix oil and all the seasonings except the cheese.
In a large, sturdy plastic bag, put the crackers. Drizzle the oil mixture over them and make sure the bag is closed tightly. Gently toss the crackers but make sure they are well mixed- at least a dozen turns of the bag. Open bag and sprinkle about half the cheese, toss again, and then add remaining cheese and toss again. They are better if they sit for 1-2 days before you eat.
Note on Italian seasoning: I used Renaissance Rub (by Nantucket Off-Shore). I got this rub at my local grocery store (HEB) and it is available online. If you don’t want to buy a special seasoning you could probably use half the amount of a regular Italian herb blend and then add big pinches of dried lemon zest, fennel seed and sesame seed.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	283.07 Kcal (1185 kJ)
Calories from fat	174.41 Kcal
		% Daily Value*
Total Fat	19.38g	30%
Cholesterol	2.07mg	1%
Sodium	276.33mg	12%
Potassium	43.15mg	1%
Total Carbs	23.64g	8%
Sugars	0.12g	0%
Dietary Fiber	0.91g	4%
Protein	3.87g	8%
Vitamin C	0.4mg	1%
Iron	2.3mg	13%
Calcium	23.3mg	2%

Amount Per 100 g
Calories	555.95 Kcal (2328 kJ)
Calories from fat	342.53 Kcal
		% Daily Value*
Total Fat	38.06g	30%
Cholesterol	4.07mg	1%
Sodium	542.7mg	12%
Potassium	84.74mg	1%
Total Carbs	46.43g	8%
Sugars	0.24g	0%
Dietary Fiber	1.8g	4%
Protein	7.6g	8%
Vitamin C	0.8mg	1%
Iron	4.6mg	13%
Calcium	45.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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