Directions:
- Combine all the ingredients in the top part of a double saucepan. Half fill the bottom part with boiling water and place over a moderately low heat.
- Cover the pan and cook the mixture, stirring occasionally for 50-55 minutes or until the rice is soft and has absorbed most of the liquid.
- Remove from the heat and pour mixture into a 1 pint souffle dish. Allow to cool to room temperature, then place in the refrigerator to chill for 3 hours or until set.
- Serve cold, with stiffly whipped cream or fruit compote.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 213 Kcal (892 kJ) | ||
| Calories from fat | 24.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.67g | 4% | |
|---|---|---|---|
| Cholesterol | 11.19mg | 4% | |
| Sodium | 39.9mg | 2% | |
| Potassium | 189.83mg | 4% | |
| Total Carbs | 42.58g | 14% | |
| Sugars | 18.94g | 76% | |
| Dietary Fiber | 1.52g | 6% | |
| Protein | 5g | 10% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 120.1mg | 12% | |
| Amount Per 100 g | |||
| Calories | 107.91 Kcal (452 kJ) | ||
| Calories from fat | 12.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.35g | 4% | |
|---|---|---|---|
| Cholesterol | 5.67mg | 4% | |
| Sodium | 20.22mg | 2% | |
| Potassium | 96.18mg | 4% | |
| Total Carbs | 21.57g | 14% | |
| Sugars | 9.59g | 76% | |
| Dietary Fiber | 0.77g | 6% | |
| Protein | 2.53g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.2mg | 3% | |
| Calcium | 60.8mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Hot Cross Buns - Bread Machine
Egg , plus, Egg yolk, Milk, Butter, Sugar and 11 more.. -
Creamy Brown Rice Pudding
Cooked whole grain brown rice, Milk and 4 more.. -
Old-Fashioned Rice Custard
Uncooked long-grain rice, Milk, divided, Butter, cubed and 5 more.. -
Cinnamon Quick Coffee Cake
Sugar, Butter, Egg, Flour, Baking powder, Salt, Cinnamon and 8 more.. -
Berry Whirligig
Sugar, Cornstarch, Salt, Ground cinnamon, Water and 12 more.. -
Blanc Mange (English Style)
Milk, divided, Cornstarch, White sugar and 5 more.. -
Blancmange
Milk, divided, Cornstarch, White sugar and 5 more.. -
Maple Bars
Milk, Shortening, Sugar, Salt, Cinnamon, Water, Yeast and 7 more.. -
Southern Bread Pudding with Bourbon Sauce
Stale french bread, cut in 3/4 inch cubes, Milk, Eggs and 9 more.. -
Raisin Rice Pudding
More) milk (do not use low-fat or nonfat) and 8 more.. -
Mr. Steward's Favorite Hot Cocoa
Milk, Unsweetened cocoa powder, Sugar, Salt, Cinnamon and 1 more.. -
Homemade Rice Pudding
Milk, White rice, Sugar, Vanilla (optional) and 2 more.. -
Bread Pudding with Rum
Day old vienna bread or 1/3-1/2 loaf french bread (any ot... and 13 more.. -
Bread Pudding
Thick stale bread (at least 1 loaf, though naturally norm... and 8 more..
Also Try
-
-
-
Jelly Flummery And Creams Hx
In the past , jellies and creams were often the crowning ... and 6 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
