Fluffy Cottage Cheese Pancakes Recipe

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Fluffy Cottage Cheese Pancakes
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Ingredients:

Directions:

  1. Mix all ingredients together in large bowl.
  2. There is no need to overmix this batter as the lumps will disappear when cooked.
  3. Drop onto hot griddle or pan to make pancakes.
  4. When bubbling on top, turn to complete.
  5. Serve immediately with the syrup of your choice and/or dust with confectioner's sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.2 Kcal (574 kJ)
Calories from fat 51.09 Kcal
% Daily Value*
Total Fat 5.68g 9%
Cholesterol 11.62mg 4%
Sodium 418.55mg 17%
Potassium 135.66mg 3%
Total Carbs 13.73g 5%
Sugars 0.9g 4%
Dietary Fiber 1.24g 5%
Protein 7.55g 15%
Vitamin C 0.2mg 0%
Iron 0.7mg 4%
Calcium 85.3mg 9%
Amount Per 100 g
Calories 155.36 Kcal (650 kJ)
Calories from fat 57.85 Kcal
% Daily Value*
Total Fat 6.43g 9%
Cholesterol 13.16mg 4%
Sodium 473.95mg 17%
Potassium 153.61mg 3%
Total Carbs 15.54g 5%
Sugars 1.01g 4%
Dietary Fiber 1.41g 5%
Protein 8.55g 15%
Vitamin C 0.3mg 0%
Iron 0.8mg 4%
Calcium 96.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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