Florida Citrus Grilled Grouper with Tear Drop Tomato Salad (Emeril Lagasse) Recipe

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Florida Citrus Grilled Grouper with Tear Drop Tomato Salad (Emeril Lagasse)
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Ingredients:

Directions:

  1. Preheat the grill. Lay the grouper on a large piece of aluminum foil. Cover the grouper, inside and out with the lemon and lime wedges, orange and onion slices. Drizzle the fish with olive oil and season with salt and pepper. Wrap the aluminum foil around the fish. Place the fish on the grill and grill for 10 minutes, flip and grill for another 10 minutes, or until the meat is opaque and cooked through.
  2. In a bowl, toss together the tomatoes and onion. Drizzle with olive oil and season with salt and pepper. Serve the tomato salad on top
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.49 Kcal (513 kJ)
Calories from fat 5.83 Kcal
% Daily Value*
Total Fat 0.65g 1%
Cholesterol 23.96mg 8%
Sodium 46.89mg 2%
Potassium 471.82mg 10%
Total Carbs 14.88g 5%
Sugars 7.53g 30%
Dietary Fiber 3.31g 13%
Protein 14.36g 29%
Vitamin C 46mg 77%
Iron 0.8mg 5%
Calcium 49.2mg 5%
Amount Per 100 g
Calories 28.76 Kcal (120 kJ)
Calories from fat 1.37 Kcal
% Daily Value*
Total Fat 0.15g 1%
Cholesterol 5.62mg 8%
Sodium 11.01mg 2%
Potassium 110.76mg 10%
Total Carbs 3.49g 5%
Sugars 1.77g 30%
Dietary Fiber 0.78g 13%
Protein 3.37g 29%
Vitamin C 10.8mg 77%
Iron 0.2mg 5%
Calcium 11.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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