Florida Barbecued Country-Style Ribs Recipe

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Florida Barbecued Country-Style Ribs
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Ingredients:

Directions:

  1. Heat 1 tablespoon oil in a medium saucepan; add onion and garlic. Cook over low heat until onion is tender.
  2. Add next 12 ingredients, stirring well. Bring mixture to a boil. Reduce heat; cover and simmer 1 hour. Remove whole cloves and bay leaf; discard. Set sauce aside.
  3. Place ribs, 1 tablespoon salt, and water to cover in a large Dutch oven. Bring to a boil. Reduce heat; cover and simmer 30 minutes or until ribs are tender. Drain.
  4. Place ribs on grill over slow coals. Grill 5 minutes on each side. Brush both sides of meat liberally with sauce; grill an additional 5 minutes on each side. Serve remaining sauce with ribs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 633.75 Kcal (2653 kJ)
Calories from fat 286.28 Kcal
% Daily Value*
Total Fat 31.81g 49%
Cholesterol 279.66mg 93%
Sodium 2039.9mg 85%
Potassium 1370.87mg 29%
Total Carbs 5.44g 2%
Sugars 3.95g 16%
Dietary Fiber 0.5g 2%
Protein 79.75g 159%
Vitamin C 2.4mg 4%
Iron 4.1mg 23%
Calcium 94mg 9%
Amount Per 100 g
Calories 136.49 Kcal (571 kJ)
Calories from fat 61.66 Kcal
% Daily Value*
Total Fat 6.85g 49%
Cholesterol 60.23mg 93%
Sodium 439.33mg 85%
Potassium 295.24mg 29%
Total Carbs 1.17g 2%
Sugars 0.85g 16%
Dietary Fiber 0.11g 2%
Protein 17.17g 159%
Vitamin C 0.5mg 4%
Iron 0.9mg 23%
Calcium 20.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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