Directions:
- Preheat oven to 400 degrees F (200 degrees C). Melt the butter in a 9x13 inch pan.
- In a medium bowl, stir together the sugar, flour, baking powder and salt. Add the beaten eggs and milk; mix well. Tilt the baking pan to coat all of the sides with butter, then pour the excess butter into the batter, and mix until combined. Pour the batter into the prepared pan.
- Bake for 15 to 20 minutes in the preheated oven. Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 359.79 Kcal (1506 kJ) | ||
| Calories from fat | 166.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.46g | 28% | |
|---|---|---|---|
| Cholesterol | 151.42mg | 50% | |
| Sodium | 467.18mg | 19% | |
| Potassium | 279.36mg | 6% | |
| Total Carbs | 40.6g | 14% | |
| Sugars | 23.68g | 95% | |
| Dietary Fiber | 0.64g | 3% | |
| Protein | 8.54g | 17% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.9mg | 5% | |
| Calcium | 160.3mg | 16% | |
| Amount Per 100 g | |||
| Calories | 208.47 Kcal (873 kJ) | ||
| Calories from fat | 96.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.7g | 28% | |
|---|---|---|---|
| Cholesterol | 87.74mg | 50% | |
| Sodium | 270.7mg | 19% | |
| Potassium | 161.87mg | 6% | |
| Total Carbs | 23.53g | 14% | |
| Sugars | 13.72g | 95% | |
| Dietary Fiber | 0.37g | 3% | |
| Protein | 4.95g | 17% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.5mg | 5% | |
| Calcium | 92.9mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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