Fig and Raspberry Cobbler Recipe

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Fig and Raspberry Cobbler
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Ingredients
11
Count
Nutrition
389
Calories
Total time
21
Minutes
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Ingredients:

Directions:

  1. In a medium or large saucepan over low heat combine half the figs and half the raspberries with the sugars, flour, ginger, lemon rind, cinnamon stick and ground cinnamon.
  2. Cool for 40 minutes stirring occasionally.
  3. Prepare pie crust and preheat oven to 475 degrees.
  4. Stir in remaining figs and raspberries.
  5. Remove from heat and discard cinnamon stick.
  6. Roll out 1/2 of the pie dough and line the bottom of a 2 quart baking dish.
  7. Fill with fig-raspberry mixture.
  8. At this point you can roll out the dough and cut into 1 inch strips for a lattice top or tear the crust and top as you will.
  9. Sprinkle top with the 1 tablespoon sugar and bake for 30 minutes or until crust is a nice light golden brown.
  10. Remove and place on a wire rack for 30 minutes.
  11. Serve warm with vanilla ice cream or chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 389.33 Kcal (1630 kJ)
Calories from fat 82.76 Kcal
% Daily Value*
Total Fat 9.2g 14%
Cholesterol 1.36mg 0%
Sodium 176.5mg 7%
Potassium 475.9mg 10%
Total Carbs 77.86g 26%
Sugars 51.86g 207%
Dietary Fiber 12.51g 50%
Protein 4.11g 8%
Vitamin C 31.8mg 53%
Iron 2.2mg 12%
Calcium 92.3mg 9%
Amount Per 100 g
Calories 136.18 Kcal (570 kJ)
Calories from fat 28.95 Kcal
% Daily Value*
Total Fat 3.22g 14%
Cholesterol 0.48mg 0%
Sodium 61.74mg 7%
Potassium 166.46mg 10%
Total Carbs 27.23g 26%
Sugars 18.14g 207%
Dietary Fiber 4.38g 50%
Protein 1.44g 8%
Vitamin C 11.1mg 53%
Iron 0.8mg 12%
Calcium 32.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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