Fettuccine With Oven-Roasted Tomato Sauce Recipe

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Fettuccine With Oven-Roasted Tomato Sauce

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Ingredients:

Serving

2 tbsp extra virgin olive oil
1/4 lb pancetta , cut into 1/4 inch slices
3 lbs plum tomatoes, peeled and seeded
1/2 small onion, finely chopped
2 garlic cloves, minced
2 tbsp chopped fresh sage
1 1/2 tsp kosher salt
1/2 tsp fresh ground black pepper
1/3 cup fresh grated parmesan cheese, plus more for serving
1 lb fettuccine

Directions:

Heat oven to 400 degrees.
In a large, deep oven proof skillet, heat 2 tablespoons oil over medium low heat.
Cook pancetta until brown and crisp, about 10-12 minutes.
Remove with a slotted spoon onto a paper towel lined plate;set aside.
Place tomatoes in skillet with the rendered pancetta fat and remaining olive oil;stir to coat.
Roast in oven until the tomatoes are golden brown around the edges and soft, about 25 minutes.
Add onion, garlic and sage and stir to combine.
Continue cooking 10 minutes more.
Remove skillet from the oven; mash with a wooden spoon to break up tomatoes, than add reserved pancetta along with the salt pepper and Parmesan.
Meanwhile, cook fettuccine until al dente; drain and toss with tomato sauce.
Note: If a thinner sauce is desired, add a little of the pasta cooking water and stir into the tomato mixture before tossing with the cooked fettuccine.
Serve hot with fresh grated parmesan on top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	778.42 Kcal (3259 kJ)
Calories from fat	219.13 Kcal
		% Daily Value*
Total Fat	24.35g	37%
Cholesterol	137.59mg	46%
Sodium	1519.63mg	63%
Potassium	935.8mg	20%
Total Carbs	111.57g	37%
Sugars	14.12g	56%
Dietary Fiber	8.61g	34%
Protein	31.38g	63%
Vitamin C	49mg	82%
Iron	3.9mg	21%
Calcium	261.9mg	26%

Amount Per 100 g
Calories	151.18 Kcal (633 kJ)
Calories from fat	42.56 Kcal
		% Daily Value*
Total Fat	4.73g	37%
Cholesterol	26.72mg	46%
Sodium	295.13mg	63%
Potassium	181.75mg	20%
Total Carbs	21.67g	37%
Sugars	2.74g	56%
Dietary Fiber	1.67g	34%
Protein	6.09g	63%
Vitamin C	9.5mg	82%
Iron	0.8mg	21%
Calcium	50.9mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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