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Fettuccine With Ham and Cream Recipe

Fettuccine With Ham and Cream Recipe

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Ingredients:

Serving

4 oz prosciutto , crudo or 4 oz other unsmoked ham (raw or cooked)
1/4 cup butter
2 shallots , very finely chopper
2/3 cup heavy cream
12 oz fettuccine
1/2 cup parmesan cheese
salt and pepper
fresh parsley (to garnish )

Directions:

Cut the fat from the ham and chop both lean and fat parts seperately into small squares Melt the butter in a medium frying pan and add the shallots and the squares of ham fat.
Cook until golden.
Add the lean ham, and cook for 2 more minutes.
Season with black pepper.
Stir in the cream.
Meanwhile, cook the pasta according to the directions on the package.
Drain and pour onto a warm serving dish.
Toss with the sauce.
Stir in the cheese and serve immediately, garnish with a sprig of parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	707.93 Kcal (2964 kJ)
Calories from fat	264.88 Kcal
		% Daily Value*
Total Fat	29.43g	45%
Cholesterol	170.47mg	57%
Sodium	1098.84mg	46%
Potassium	363.86mg	8%
Total Carbs	81.95g	27%
Sugars	7.14g	29%
Dietary Fiber	5.05g	20%
Protein	30.43g	61%
Vitamin C	4.6mg	8%
Vitamin A	0.1mg	5%
Iron	3.3mg	18%
Calcium	283.5mg	28%

Amount Per 100 g
Calories	319.93 Kcal (1339 kJ)
Calories from fat	119.71 Kcal
		% Daily Value*
Total Fat	13.3g	45%
Cholesterol	77.04mg	57%
Sodium	496.6mg	46%
Potassium	164.44mg	8%
Total Carbs	37.04g	27%
Sugars	3.23g	29%
Dietary Fiber	2.28g	20%
Protein	13.75g	61%
Vitamin C	2.1mg	8%
Vitamin A	0.1mg	5%
Iron	1.5mg	18%
Calcium	128.1mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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