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Festive Red and Green Toasts Recipe

Festive Red and Green Toasts Recipe

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Ingredients

Count

Nutrition

158

Calories

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Ingredients:

Serving

1 french bread baguette, cut into 24 1/2-inch-thick rounds
1/2 lb st.andre or other triple cream cheese, room temperature
1/2 lb saga or other soft riped blue cheese, room temperature
2 radish bunches, trimmed and thinly sliced
3 celery stalks, thinly sliced

Directions:

Preheat broiler. Arrange bread on baking pan. Broil until lightly colored on both sides. Cool very slightly. Spread 12 bread rounds with St. André and 12 with Saga. Arrange radish slices in circle atop St. Andé toasts and celery slices in circle atop blue cheese toasts. Serve toasts immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	157.9 Kcal (661 kJ)
Calories from fat	72.88 Kcal
		% Daily Value*
Total Fat	8.1g	12%
Cholesterol	47.24mg	16%
Sodium	424.75mg	18%
Potassium	43.35mg	1%
Total Carbs	0.5g	0%
Sugars	0.34g	1%
Dietary Fiber	0.34g	1%
Protein	6.24g	12%
Vitamin C	0.6mg	1%
Calcium	155.1mg	16%

Amount Per 100 g
Calories	289.5 Kcal (1212 kJ)
Calories from fat	133.63 Kcal
		% Daily Value*
Total Fat	14.85g	12%
Cholesterol	86.61mg	16%
Sodium	778.77mg	18%
Potassium	79.48mg	1%
Total Carbs	0.92g	0%
Sugars	0.61g	1%
Dietary Fiber	0.61g	1%
Protein	11.44g	12%
Vitamin C	1.1mg	1%
Calcium	284.3mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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