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Fantastic Pumpkin Nut Loaf Bread Recipe

Fantastic Pumpkin Nut Loaf Bread Recipe

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Ingredients:

Serving

1 cup white sugar
1 cup brown sugar
1 1/4 tsp salt
3 tsp baking soda
1 tsp cinnamon
1 tsp nutmeg
1/2 tsp clove
2 tbsp dark molasses
1 cup vegetable oil
4 eggs, well beaten
2/3 cup water
2 cups pumpkin puree (cooked or canned )
3 1/2 cups flour
1 cup chopped walnuts or 1 cup pecans
1 cup light raisins

Directions:

Set oven to 350 degrees.
Butter 3/ 8-1/2-in x 4-1/2-in loaf pans.
In a large bowl, combine all ingredients.
Mix vigorously until very well combined.
(do this by hand with a wooden spoon).
Divide the batter between 3 loaf pans.
Bake for 1 to 1-1/2 hours, or until cakes test done.
Cool breads for 20 minutes.
Remove from pans onto a wire rack.
Note: if desired, you could replace the raisins with 1/2 cup semisweet mini chocolate chips.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2043.89 Kcal (8557 kJ)
Calories from fat	943.81 Kcal
		% Daily Value*
Total Fat	104.87g	161%
Cholesterol	163.68mg	55%
Sodium	4685.19mg	195%
Potassium	1054.12mg	22%
Total Carbs	259.95g	87%
Sugars	91.13g	365%
Dietary Fiber	20.03g	80%
Protein	31.08g	62%
Vitamin C	3.9mg	7%
Iron	12.5mg	69%
Calcium	527.8mg	53%

Amount Per 100 g
Calories	320.32 Kcal (1341 kJ)
Calories from fat	147.91 Kcal
		% Daily Value*
Total Fat	16.43g	161%
Cholesterol	25.65mg	55%
Sodium	734.25mg	195%
Potassium	165.2mg	22%
Total Carbs	40.74g	87%
Sugars	14.28g	365%
Dietary Fiber	3.14g	80%
Protein	4.87g	62%
Vitamin C	0.6mg	7%
Iron	2mg	69%
Calcium	82.7mg	53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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