Fanny Farmer's Macaroni & Cheese - a Little Lighter Version Recipe
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Directions:
- Preheat oven to 400°F.
- Cook and drain pasta according to instructions for al dente pasta.
- In a very large sauce pan melt butter (the pan must be large enough to hold all of the sauce and the pasta).
- Add flour mixed with salt, pepper and onion powder, use a wisk to stir until blended and cook for 1 minute.
- Pour both milks in slowly and stir constantly.
- Bring to boiling and stir constantly for 2 minutes.
- Reduce heat and cook for an additional 10 minutes, stirring constantly.
- Add worcestershire sauce.
- Add shredded cheese little by little, continuing to stir.
- Add sour cream and simmer and stir until all cheese is melted and cream is incorporated.
- Turn off flame and add cooked pasta to the saucepan and use a spatula to fold the pasta into the sauce and cover all of the pasta.
- Transfer the pasta & cheese sauce to a buttered 13x9 baking dish.
- Sprinkle with breadcrumbs.
- Bake 20 minutes until the top is golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 577.44 Kcal (2418 kJ) | ||
| Calories from fat | 371.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.26g | 63% | |
|---|---|---|---|
| Cholesterol | 123.19mg | 41% | |
| Sodium | 1183.97mg | 49% | |
| Potassium | 369.11mg | 8% | |
| Total Carbs | 28.22g | 9% | |
| Sugars | 5.5g | 22% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 25.37g | 51% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 1mg | 34% | |
| Iron | 0.9mg | 5% | |
| Calcium | 765.2mg | 77% | |
| Amount Per 100 g | |||
| Calories | 186.61 Kcal (781 kJ) | ||
| Calories from fat | 120.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.33g | 63% | |
|---|---|---|---|
| Cholesterol | 39.81mg | 41% | |
| Sodium | 382.62mg | 49% | |
| Potassium | 119.28mg | 8% | |
| Total Carbs | 9.12g | 9% | |
| Sugars | 1.78g | 22% | |
| Dietary Fiber | 0.43g | 5% | |
| Protein | 8.2g | 51% | |
| Vitamin C | 0.3mg | 2% | |
| Vitamin A | 0.3mg | 34% | |
| Iron | 0.3mg | 5% | |
| Calcium | 247.3mg | 77% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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