Directions:
- In a large bowl, cream sugar and shortening until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in sour cream, vanilla and lemon extract. Combine flour, baking soda and salt; add to creamed mixture and mix well. Cover and refrigerate at least 30 minutes or until easy to handle.
- On a powdered sugar covered surface, roll out half the dough to 1/8-in. thickness. Cut with floured 2-1/2-in. cookie cutters. Place 1 in. apart on greased cookie sheets. Roll out remaining dough to 1/8-in. thickness. Cut dough into lattice-style strips. Criss-cross strips in a lattice fashion over cutout cookies; lightly pressing ends to cookies. Trim strips as needed. Gather scraps and repeat rolling and cutting dough.
- For colored sugar crystals, combine sugar and food coloring and blend with the back of a spoon. Sprinkle over lattice-topped cookies. Bake at 350° for 7-8 minutes or until lightly browned. Remove to wire racks to cool. Yield: about 1-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 644.94 Kcal (2700 kJ) | ||
| Calories from fat | 235.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.15g | 40% | |
|---|---|---|---|
| Cholesterol | 102.71mg | 34% | |
| Sodium | 2076.88mg | 87% | |
| Potassium | 3.4mg | 0% | |
| Total Carbs | 55.5g | 19% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 1.29g | 5% | |
| Protein | 44.51g | 89% | |
| Calcium | 1.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 1239.05 Kcal (5188 kJ) | ||
| Calories from fat | 452.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.25g | 40% | |
|---|---|---|---|
| Cholesterol | 197.33mg | 34% | |
| Sodium | 3990.09mg | 87% | |
| Potassium | 6.54mg | 0% | |
| Total Carbs | 106.63g | 19% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 2.49g | 5% | |
| Protein | 85.52g | 89% | |
| Iron | 0.1mg | 0% | |
| Calcium | 3.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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