Directions:
- In a large bowl, cream the butter, peanut butter and sugars. Add egg; beat well. Beat in vanilla. Combine the flour, baking powder and baking soda; gradually add to creamed mixture.
- Insert a lollipop stick into a side of each candy bar until stick is nearly at the opposite side. Press 1 heaping tablespoon of dough around each candy bar until completely covered. Press dough tightly around the end of the candy bar and the stick.
- Place 3 in. apart on lightly greased baking sheets. Bake at 350° for 14-16 minutes or until cookies are set. Cool for 1-2 minutes before removing from pans to wire racks to cool completely. Yield: 20 cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 247.01 Kcal (1034 kJ) | ||
| Calories from fat | 72.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.04g | 12% | |
|---|---|---|---|
| Cholesterol | 20.39mg | 7% | |
| Sodium | 38.04mg | 2% | |
| Potassium | 72.76mg | 2% | |
| Total Carbs | 38.69g | 13% | |
| Sugars | 8.82g | 35% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 4.29g | 9% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 15.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 322.85 Kcal (1352 kJ) | ||
| Calories from fat | 94.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.51g | 12% | |
|---|---|---|---|
| Cholesterol | 26.64mg | 7% | |
| Sodium | 49.72mg | 2% | |
| Potassium | 95.1mg | 2% | |
| Total Carbs | 50.57g | 13% | |
| Sugars | 11.53g | 35% | |
| Dietary Fiber | 0.68g | 2% | |
| Protein | 5.61g | 9% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 20.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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