Excellent Cornbread Stuffing Recipe

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Excellent Cornbread Stuffing
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Ingredients:

Directions:

  1. Simmer onion, garlic, green pepper & celery in butter until tender-crisp.
  2. Add to the rest of the ingredients in a large bowl or small roasting pan, toss lightly, add more water, broth or stock if not moist enough (should be very moist),.
  3. Cover and place in a 350 degree oven for 30 minutes.
  4. Remove cover & cook for an additional 30 minutes.
  5. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1519.64 Kcal (6362 kJ)
Calories from fat 519.67 Kcal
% Daily Value*
Total Fat 57.74g 89%
Cholesterol 311.42mg 104%
Sodium 2681.28mg 112%
Potassium 579.28mg 12%
Total Carbs 218.21g 73%
Sugars 55.44g 222%
Dietary Fiber 10.41g 42%
Protein 30.5g 61%
Vitamin C 17.8mg 30%
Vitamin A 0.4mg 15%
Iron 9.4mg 52%
Calcium 539.2mg 54%
Amount Per 100 g
Calories 205.42 Kcal (860 kJ)
Calories from fat 70.25 Kcal
% Daily Value*
Total Fat 7.81g 89%
Cholesterol 42.1mg 104%
Sodium 362.45mg 112%
Potassium 78.31mg 12%
Total Carbs 29.5g 73%
Sugars 7.49g 222%
Dietary Fiber 1.41g 42%
Protein 4.12g 61%
Vitamin C 2.4mg 30%
Vitamin A 0.1mg 15%
Iron 1.3mg 52%
Calcium 72.9mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.4
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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