Directions:
- This is best cooked in a crock pot.
- Mix all ingredients in the crock pot.
- Stir occasionally.
- For better taste and if you have time, mix the whipping cream, Rotel, jalapeno's, spinach, bouillon cubes, milk and chopped onion together in a sealed container and put in the refrigerator the night before you want to prepare it.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 530.53 Kcal (2221 kJ) | ||
| Calories from fat | 352.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.21g | 60% | |
|---|---|---|---|
| Cholesterol | 120.1mg | 40% | |
| Sodium | 1498.3mg | 62% | |
| Potassium | 223.33mg | 5% | |
| Total Carbs | 12.26g | 4% | |
| Sugars | 8.78g | 35% | |
| Dietary Fiber | 1.43g | 6% | |
| Protein | 12.18g | 24% | |
| Vitamin C | 7.8mg | 13% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 0.8mg | 4% | |
| Calcium | 273.5mg | 27% | |
| Amount Per 100 g | |||
| Calories | 224.47 Kcal (940 kJ) | ||
| Calories from fat | 149.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.59g | 60% | |
|---|---|---|---|
| Cholesterol | 50.82mg | 40% | |
| Sodium | 633.94mg | 62% | |
| Potassium | 94.49mg | 5% | |
| Total Carbs | 5.19g | 4% | |
| Sugars | 3.71g | 35% | |
| Dietary Fiber | 0.6g | 6% | |
| Protein | 5.15g | 24% | |
| Vitamin C | 3.3mg | 13% | |
| Vitamin A | 0.5mg | 38% | |
| Iron | 0.3mg | 4% | |
| Calcium | 115.7mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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