English Muffins In A Loaf Recipe

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Ingredients:

Serving

5 1/2 to 6 cups flour
2 package yeast
1 tbsp yeast
2 tsp salt
1/4 tsp baking soda
2 cups milk
1/2 cup water
small amount cornmeal

Directions:

Combine 3 cups flour, yeast, sugar, salt and soda.
Heat liquids until very warm (120 degrees)
Add dry mixture, beat well.
Stir in enough mor flour to make a stiff batter
Spoon into 2 - 8 1/2 x 4 1/2 pans that have been well greased and sprinkled with cornmeal.
Sprinkle the top with cornmeal.
Cover; let rise 45 minutes
Bake 400 degrees for 25 minutes
Remove from pans immediately and cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	489.86 Kcal (2051 kJ)
Calories from fat	138.55 Kcal
		% Daily Value*
Total Fat	15.39g	24%
Cholesterol	0.82mg	0%
Sodium	2143.64mg	89%
Potassium	241.99mg	5%
Total Carbs	76.87g	26%
Sugars	2.07g	8%
Dietary Fiber	8.39g	34%
Protein	11.05g	22%
Iron	4.8mg	27%
Calcium	273.3mg	27%

Amount Per 100 g
Calories	285.46 Kcal (1195 kJ)
Calories from fat	80.74 Kcal
		% Daily Value*
Total Fat	8.97g	24%
Cholesterol	0.48mg	0%
Sodium	1249.17mg	89%
Potassium	141.02mg	5%
Total Carbs	44.8g	26%
Sugars	1.21g	8%
Dietary Fiber	4.89g	34%
Protein	6.44g	22%
Iron	2.8mg	27%
Calcium	159.2mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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