Directions:
- Preheat fryer to 375°.
- Dry hot dogs with paper towels and put on stick, set aside.
- Combine flour, cornmeal, sugar, salt, and baking soda in a mixing bowl.
- Combine milk and egg yolk to dry ingredients, mix until smooth.
- Dip hot dog with batter and put in oil, spinning it slowly so it cooks evenly.
- Cook for 5 minutes or till brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 272.9 Kcal (1143 kJ) | ||
| Calories from fat | 66.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.4g | 11% | |
|---|---|---|---|
| Cholesterol | 33.59mg | 11% | |
| Sodium | 1233.85mg | 51% | |
| Potassium | 164.17mg | 3% | |
| Total Carbs | 45.09g | 15% | |
| Sugars | 8.12g | 32% | |
| Dietary Fiber | 3.95g | 16% | |
| Protein | 6.95g | 14% | |
| Iron | 2.3mg | 13% | |
| Calcium | 146.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 235.96 Kcal (988 kJ) | ||
| Calories from fat | 57.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.4g | 11% | |
|---|---|---|---|
| Cholesterol | 29.05mg | 11% | |
| Sodium | 1066.84mg | 51% | |
| Potassium | 141.95mg | 3% | |
| Total Carbs | 38.99g | 15% | |
| Sugars | 7.02g | 32% | |
| Dietary Fiber | 3.42g | 16% | |
| Protein | 6.01g | 14% | |
| Iron | 2mg | 13% | |
| Calcium | 126.7mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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