English Apple Chutney Recipe

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English Apple Chutney
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Ingredients:

Directions:

  1. Before preparing the apples put everything else into a medium size pan and bring to the boil, stir well then lower heat to simmer.
  2. Grate apples onto a plate in order to catch juice (no need to peel) and place into a large pan, discarding the apple cores.
  3. Once finished add everything that’s on the boil in the medium pan to the large pan with the apples in it.
  4. Bring to the boil, lower heat and simmer until thick and dark brown, approx 30 minutes to 1 hour, stirring from time to time and making sure it doesn’t stick especially towards the end. Chutney is ready when it has reduced by approx 1/3.
  5. Remove bay leaf, star anise and chilli(s) if using and jar immediately whilst still hot.
  6. Will keep for 1 month in the fridge or can be processed and canned for over 1 year (see home page and look for the canning link).
  7. Try adding a spoonful to stews and gravies or blend equal parts tomato puree with chutney in a food processor and put into squeezy bottles for a fruity ketchup the kids will love. Cheese on toast never tasted better so try mixing with grated cheese and grill until the cheese bubbles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 500.44 Kcal (2095 kJ)
Calories from fat 0.93 Kcal
% Daily Value*
Total Fat 0.1g 0%
Sodium 1778.5mg 74%
Potassium 265.74mg 6%
Total Carbs 123.88g 41%
Sugars 107.68g 431%
Dietary Fiber 3.03g 12%
Protein 1.56g 3%
Vitamin C 37.8mg 63%
Iron 0.6mg 3%
Calcium 46.8mg 5%
Amount Per 100 g
Calories 159.59 Kcal (668 kJ)
Calories from fat 0.3 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 567.16mg 74%
Potassium 84.74mg 6%
Total Carbs 39.5g 41%
Sugars 34.34g 431%
Dietary Fiber 0.97g 12%
Protein 0.5g 3%
Vitamin C 12mg 63%
Iron 0.2mg 3%
Calcium 14.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 13
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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